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Specified Skilled Worker (ii) Accommodation Industry Practice Questions

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This is a practice-question page for the Specified Skilled Worker (ii) Accommodation Industry Skills Evaluation Test. Review the site management, customer service, and hygiene management required for Accommodation Industry Type 2. Check the latest official information from the test provider.

Reservation Management

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Check-in

0/30

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Stay and Payment

0/40

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Planning

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Metrics and Profit

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Public Relations

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Greetings

0/40

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Posture and Bowing

0/40

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Speaking and Customer Service

0/30

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Telephone and Complaint Handling

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Basics and Appearance

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Serving Actions

0/25

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Food Culture and Manners

0/25

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Allergies and Hygiene

0/25

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Store Operations and Terminology

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Laws and Risks

0/25

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Customer Safety

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Employee Safety and Hygiene

0/25

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Facilities and Environment

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Related Information on the Accommodation Type 2 Exam

Learning Materials

Source: Japan Ryokan & Hotel Association / CAIPT


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